 HomeProductsChocolate Enrobing And CoatingChocolate Belt Coating MachineChocolate Belt Peanut Coating

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Chocolate Belt Peanut Coating

$22500

≥1
Set/Sets

option:

QDTJ1500 Chocolate Enrobing Polishing Machine
100~250kg per batch

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Product Description

Product Attributes
Supply Ability & Additional Information
Packaging & Delivery

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Overview

Product Attributes

Brand: Lejoy

Status: New

Applicable Industry: Manufacturing Plant, Food &Amp; Beverage Factory

Out-of-warranty Service: Video Technical Support, Online Support, Spare Parts

Where To Provide Local Services (in Which Countries Are There Overseas Service Outlets): Indonesia

Video Factory Inspection: Provided

Mechanical Test Report: Provided

Marketing Type: Ordinary Product

Core Component Warranty Period: 1 Year

Core Components: Plc, Engine

Place Of Origin: China

Warranty Period: 1 Year

Application Field: Dairy Products Factory, Snack Food Factory, Bakery

Core Selling Point: High Productivity

Condition: New, New

Brand Name: Lejoy

Power: 12kw

Dimension(L*W*H): 2380*1600*2800mm

Machinery Function: Chocolate Warming / Storage / Holding / Tempering

Raw Material: Milk, Chocolate Paste

Output Product Name: Chocolate Bean/ Ball/ Lentil / Egg / Nut

Application: Chocolate

After-sales Service Provided: Engineers Available To Service Machinery Overseas, Field Installation, Commissioning And Training

Cold Air: Applied

Supply Ability & Additional Information

Packaging: Wooden Case

Productivity: 10 Set/Sets per Quarter

Transportation: Ocean,Land

Place of Origin: China

Supply Ability: 10 Set/Sets per Quarter

Certificate: 8438200000

Port: Shanghai,Ningbo

Payment Type: L/C,T/T

Packaging & Delivery

Selling Units:: Set/Sets

Package Type:: Wooden Case

Chocolate Enrobing And Coating Description

Usage & Specification of Chocolate Belt Coating Machine:

QDTJ1500 Chocolate Enrobing Polishing Machine is a piece of equipment used in the chocolate industry to coat chocolate products with a thin layer of chocolate. The machine works by pouring melted chocolate over the product as it passes through a conveyor belt. The chocolate-coated product then moves through a cooling tunnel to solidify the chocolate. After this process, the product is polished using a rotating drum or a brush system to give it a smooth and shiny finish. This Chocolate Belt Coater is commonly used in the production of chocolate bars, truffles, and other chocolate products.