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Chocolate Nuts Coating Polishing Machinery

$1500 - 2200 /Set/Sets

option:

PGJ400 Chocolate Polishing Machine
20-50kg per batch

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Product Description

Product Attributes
Supply Ability & Additional Information
Packaging & Delivery

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Overview

Product Attributes

Model No.: PGJ400

Brand: Lejoy

Status: New

Applicable Industry: Manufacturing Plant, Food &Amp; Beverage Factory

Out-of-warranty Service: Video Technical Support, Online Support, Spare Parts

Video Factory Inspection: Provided

Mechanical Test Report: Provided

Core Component Warranty Period: 1 Year

Core Components: Motor

Place Of Origin: China

Warranty Period: 1 Year

Application Field: Dairy Products Factory, Snack Food Factory, Bakery

Core Selling Point: Easy To Operate

Showroom Location: None

Brand Name: Lejoy

Power: 0.87kw

Dimension(L*W*H): 500*400*800mm

Machinery Function: Chocolate Coating For Nuts/ Bean/ Ball/ Lentil

Raw Material: Milk, Corn, Fruit, Nuts, Chocolate Paste

Output Product Name: Chocolate Bean/ Ball/ Lentil/ Egg / Nut

Key Selling Points: Easy To Operate

Application: Chocolate

After-sales Service Provided: Engineers Available To Service Machinery Overseas, Field Installation, Commissioning And Training

Supply Ability & Additional Information

Packaging: Wooden Case

Productivity: 20 Set/Sets per Quarter

Transportation: Ocean,Land

Place of Origin: Suzhou, China

Supply Ability: 20 Set/Sets per Quarter

Certificate: ISO

Port: Shanghai/ Ningbo

Payment Type: L/C,T/T

Incoterm: FOB,CFR,CIF,EXW,FCA,DDP,DDU

Packaging & Delivery

Selling Units:: Set/Sets

Package Type:: Wooden Case

Product Description of Chocolate Coating Pan

Chocolate Machines Usage:

The Chocolate Coating Pan is a specialized piece of equipment that is used in the confectionery industry to coat various products such as nuts, fruits, and candies with chocolate. The pan is typically made of stainless steel and has a circular shape with a diameter of 12-24 inches. The pan is mounted on a motorized base that rotates the pan at a controlled speed.

The pan is heated by an electric heating element or a gas burner, and the temperature is controlled by a thermostat. The pan has a built-in scraper that continuously scrapes the chocolate from the sides of the pan, ensuring that the chocolate remains in a liquid state and does not burn.

Model	Pot/Cylinder Diameter (mm)	Main Motor Power (kW)	Heating Power (kW)	Weight (kg)	Outside Dimension (mm)
PGJ400	400	0.37	0.5	100	500×400×800

Model

Pot/Cylinder Diameter

(mm)

Main Motor Power

(kW)

Heating Power

(kW)

Weight

(kg)

Outside Dimension

(mm)

PGJ400

400

0.37

0.5

100

500×400×800

Other Chocolate Polishing Machine models manufactured by our factory:

Models	PGJ1000	PGJ1200	PGJ1500
Pot Diameter(mm)	1000	1200	1500
Main Motor Power(kw)	1.1	3	5.5
Heating Power(kw)	1.5	2	3
Outside Dimension(mm)	1000×1000×1600	1200×1200×1750	1500×1500×1900
Machine Weight(kg)	350	500	750