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Chocolate Coating and Polishing Systems

$3800 - 5500 /Set/Sets

option:

PGJ1200 Chocolate Polishing Machine
120~200kg per batch

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Product Description

Product Attributes
Supply Ability & Additional Information
Packaging & Delivery

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Overview

Product Attributes

Brand: Lejoy

Status: New

Applicable Industry: Manufacturing Plant, Food &Amp; Beverage Factory

Out-of-warranty Service: Video Technical Support, Online Support, Spare Parts

Video Factory Inspection: Provided

Mechanical Test Report: Provided

Core Component Warranty Period: 1 Year

Core Components: Motor

Place Of Origin: China

Warranty Period: 1 Year

Application Field: Dairy Products Factory, Snack Food Factory, Bakery

Core Selling Point: High Productivity

Showroom Location: None

Brand Name: Lejoy

Power: 5kw

Dimension(L*W*H): 1200*1200*1750mm

Machinery Function: Chocolate Coating For Nuts/ Bean/ Ball/ Lentil, Chocolate Candy

Raw Material: Milk, Chocolate Paste

Output Product Name: Chocolate Bean/ Ball/ Lentil/ Egg / Nut/ Almond

Key Selling Points: Easy To Operate

Application: Chocolate

After-sales Service Provided: Engineers Available To Service Machinery Overseas, Field Installation, Commissioning And Training

Supply Ability & Additional Information

Packaging: Wooden Case

Transportation: Ocean,Land

Place of Origin: China

Supply Ability: 20 Set/Sets per Quarter

Certificate: SGS

HS Code: 8438200000

Port: Shanghai/ Ningbo

Payment Type: L/C,T/T

Incoterm: FOB,CFR,CIF,EXW,FCA,DDP,DDU

Packaging & Delivery

Selling Units:: Set/Sets

Package Type:: Wooden Case

Chocolate Polishing Machine

Product Description of Chocolate Coating Pan

Chocolate Machines Usage:

PGJ1200 Chocolate Polishing Machine a specialized piece of equipment used in the confectionery industry to coat various types of confectionery products with a layer of chocolate. Some of the key features of a chocolate coating pan include:

1. Variable speed control: The speed of the agitation system can be adjusted to suit different types of confectionery products and chocolate coatings.

2. Easy cleaning: The pan is designed to be easy to clean, with removable parts and smooth surfaces that prevent chocolate from sticking.

3. Capacity: Chocolate coating pans come in a range of sizes to accommodate different production volumes, from small artisanal operations to large industrial facilities.

4. Versatility: Chocolate coating pans can be used to coat a wide range of confectionery products, including nuts, fruits, candies, and baked goods.

Model	Pot/Cylinder Diameter (mm)	Main Motor Power (kW)	Heating Power (kW)	Weight (kg)	Outside Dimension (mm)
PGJ1200	1200	3	2	500	1200×1200×1750

Model

Pot/Cylinder Diameter

(mm)

Main Motor Power

(kW)

Heating Power

(kW)

Weight

(kg)

Outside Dimension

(mm)

PGJ1200

1200

500

1200×1200×1750

Other chocolate polishing machine models manufactured by our factory:

Models	PGJ1000	PGJ400	PGJ1500
Pot Diameter(mm)	1000	400	1500
Main Motor Power(kw)	1.1	0.37	5.5
Heating Power(kw)	1.5	0.5	3
Outside Dimension(mm)	1000×1000×1600	500×400×800	1500×1500×1900
Machine Weight(kg)	350	100	750